Skillet Beef and Shells

A quick and tasty weeknight meal.

Ingredients:

• 2 cups cooked pasta shells
• 1 to 1 1/2 pound lean ground beef
• 1 medium onion, chopped
• 1 small green bell pepper, chopped
• 1 can (14 1/2 oz) tomatoes, chopped
• 1 can whole kernel corn, drained
• 1 can Nacho Cheese Soup
• salt and pepper to taste

Preparation:

Brown beef with onions; add green bell pepper and cook for another minute. Add tomatoes, corn, soup and pasta, Mix well; taste and add salt and pepper. Cover and simmer until hot.
Serves 4.

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