This pound cake recipe is made with a yellow cake mix and cinnamon and sour cream and baked in a bundt pan.
Cook Time: 1 hour
Total Time: 1 hour
Ingredients:
- 1 box butter cake mix, (18oz)
- 3/4 cup vegetable oil
- 1 cup sour cream
- 1/2 cup sugar
- 4 eggs, lightly beaten
- .
- Cinnamon-sugar mix:
- 3 tablespoons sugar
- 1/2 teaspoon cinnamon
Preparation:
Combine cake mix, oil, sour cream, sugar, and eggs. Pour half the batter
into a greased and floured bundt pan. Sprinkle half the cinnamon sugar
mixture on the batter. Add remaining batter and sprinkle with remaining
cinnamon sugar mixture. Bake for 50 to 60 minutes at 325 degrees.
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Sour Cream Pound Cake
Sour Cream Pound Cake Loaf
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Half Pound Cake
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