These jumbles cookies contain raisins, butter, walnuts, and other ingredients. Feel free to use dried cranberries in these easy, tasty cookies.
Cook Time: 12 minutes
Total Time: 12 minutes
Ingredients:
- 4 tablespoons butter, room temperature
- 1/3 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2/3 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup raisins
- 3/4 cup chopped walnuts or pecans
Preparation:
Preheat oven to 350°. In a large mixing bowl, beat butter until
creamy; beat in sugar until well light. Beat in egg until mixture is
light and fluffy, about 2 minutes; add vanilla. In another bowl, combine
flour and cinnamon. Gradually add the flour mixture to the butter mixture
and beat until well blended. Stir in raisins and nuts. Drop dough
by teaspoonfuls onto a buttered cookie sheet about 2 inches apart. Bake
10 to 12 minutes, or until the edges are golden brown. Cool.
Makes about 1 1/2 to 2 dozen cookies, depending on size.
Makes about 1 1/2 to 2 dozen cookies, depending on size.
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