Sandy's Wilted Lettuce

From Sandy: This is a recipe for cooking wilted lettuce and onions, but you can use turnip greens as well. As far as adding meat, normally used are: bacon crumbs or bits, ham cut into very small pieces.

Ingredients:

• 1 1/2 quarts shredded lettuce
• 3 to 4 green onions, chopped
• salt and pepper
• Dressing Ingredients:
• 2 tablespoons melted bacon drippings
• 2 tablespoons vinegar
• 1 tablespoon sugar

Preparation:

Combine lettuce and onion in a large bowl; sprinkle with salt and pepper. Combine dressing ingredients and heat to boiling point; pour over shredded lettuce mixture. Taste and adjust seasonings. Toss to mix. Serve at once.

Spinach Salad with Hot Dressing
Wilted Spinach Salad
Spinach Salad Recipes
Vegetable Salads
Back to Greens Recipes and Article

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

User Reviews