1. Food

Spinach Casserole

User Rating 3.5 Star Rating (2 Reviews)

By

Spinach casserole recipe includes hard cooked eggs, a homemade white sauce, shredded cheese, and cooked bacon.

Cook Time: 30 minutes

Total Time: 30 minutes

Ingredients:

  • 1 1/2 pounds washed, chopped spinach
  • salt and pepper
  • 2 to 3 hard-cooked eggs, sliced
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 3/4 teaspoon salt
  • 1/8 teaspoon paprika
  • 1 1/2 cups milk
  • 1/4 pound shredded Cheddar cheese
  • 3 strips cooked bacon, diced

Preparation:

Place chopped spinach in a greased shallow baking dish; season with salt and pepper then arrange sliced eggs over spinach.

In a saucepan, melt 3 tablespoons butter; blend in 3 tablespoons flour. Add salt and paprika. Gradually stir in milk. Cook, stirring constantly, until sauce is thick. Add shredded cheese and stir until melted. Pour sauce over spinach and eggs; top with diced bacon. Bake at 350° for 25 to 30 minutes.
Serves 4 to 6

More Spinach Recipes
Spinach Squares with Cheese and Eggs
Spinach Casserole Recipe with Bacon Spinach Casserole II
Spinach Souffle Casserole
Spinach Casserole with Mushrooms
Ham and Spinach Casserole
Spinach Lasagna
Spinach Pie
Polenta and Spinach Casserole
Tuna and Spinach Casserole
Chicken and Spinach Casserole
Spinach Salad
Creamy Spinach with Garlic
Wilted Spinach Salad
Spinach Balls

Spinach Recipe Index
Spinach Salad Recipes
Side Dish Casseroles
Vegetable Dishes

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

User Reviews

Reviews for this section have been closed.

 4 out of 5
Very good use of fresh spinach, Member Squinnderella

I purchased a hugh bag of fresh spinach and was looking for something new to prepare. This recipe is very good. I was not able to put 1.5 pounds of spinach in my gratin disk so I crammed a little over a pound in and used the three hard boiled eggs and sauce. Towards the end of preparing the sauce I was overcome with the urge to add a 1/2 tsp of half sharp paprika, I gave in and it was a good move. Gave it a little zip. Yum...this is a keeper.

3 out of 3 people found this helpful.

See all 2 reviews

©2014 About.com. All rights reserved.