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Spinach Salad Recipe

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By Diana Rattray, About.com

Scroll down the page for more spinach salads and related salad recipes.

Prep Time: 10 minutes

Ingredients:

  • 1 pound fresh spinach
  • 2 tablespoons vinegar
  • 1/4 cup olive oil
  • pinch of sugar
  • salt and pepper
  • 1 avocado, diced
  • 8 slices bacon
  • 2 hard-cooked eggs, chopped

Preparation:

Directions for Spinach Salad:
Wash and trim spinach; pat dry with paper towels. Combine vinegar, oil, sugar, salt, and pepper in large bowl; add avocado cubes, coating well with the dressing. Fry bacon until crisp; drain and reserve drippings. Break bacon into large pieces; toss spinach, chopped eggs, and bacon with avocado and dressing. Pour 3 to 5 tablespoons bacon drippings over the salad. Toss spinach salad again and serve immediately.
Spinach bacon salad serves 4.

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Southern Food

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