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Prep Time : 8min
Course : Dessert
Type of Prep : Mix / Beat
 
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Strawberry Cream Crepes

From Diana Rattray,
Your Guide to Southern Food.
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Scroll down for more crepes and strawberry recipes.

INGREDIENTS:

  • 12 crepes, dessert or chocolate
  • 2 cups fresh strawberries rinsed, hulled, and sliced
  • 1/4 cup granulated sugar
  • 8 ounces cream cheese, softened
  • 1/4 cup confectioners' sugar

PREPARATION:

Reserve 1 cup of the strawberries. In a small bowl, combine remaining strawberries and 1/4 cup granulated sugar; refrigerate to chill thoroughly. In a medium bowl, beat cream cheese and powdered sugar until smooth and well blended. Stir in reserved strawberries.

Spread about 1 tablespoon strawberry and cream cheese mixture over each crepe. Roll up. Serve topped with the chilled sweetened strawberries.
Serve strawberry crepes with whipped cream or whipped topping.

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