Scroll down to see more strawberry recipes.
Ingredients:
- 1 1/2 cups fresh strawberries or half of 16 ounces pkg. frozen, unsweetened whole strawberries, thawed
- 1 pkg. (8 ounces) cream cheese, cut into small cubes
- 1/2 cup sifted powdered sugar
- 1 container whipped topping, 4 ounces, thawed
- sliced almonds for topping
- whipped topping or whipped cream, optional
Preparation:
In a blender container or food processor with chopping blade, combine
strawberries, cream cheese and powdered sugar. Cover and blend or
process until mixture is smooth, stopping and scraping sides as
necessary. Pour mixture into a mixing bowl. Fold in dessert topping.
Spoon mousse mixture into 6 dessert dishes. Chill for at least 3 hours or
overnight. Serve sprinkled with the sliced almonds or top with a dollop of whipped topping or whipped cream and sprinkled sliced almonds sprinkled over the top.
Makes 6 servings.
Makes 6 servings.
More Strawberry Dessert Recipes
Triple Strawberry Delight
Layered Strawberry Dessert
Strawberries Romanoff
Barb's Strawberry Cake
Strawberry Flowers
Strawberry Crepes
Strawberry Trifle
Strawberry Cake Recipes
Strawberry Pie
Strawberry Shortcake Recipes
Strawberry Pizza
Strawberry Rhubarb Coffee Cake
Fresh Strawberry Pie
Strawberry Pudding
Strawberry Salad
Strawberry Icebox Pie
Strawberry Pretzel Salad
Dessert Recipes Index
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Pie Recipes
Cookie Recipes Index
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