1. Food
Send to a Friend via Email
You can opt-out at any time. Please refer to our privacy policy for contact information.

Crockpot Dressing

User Rating 4.5 Star Rating (7 Reviews)

By

Crockpot Dressing
Scroll down to see more stuffing and dressing recipes.

Ingredients:

  • 8-inch pan cornbread
  • 8 slices day old bread, toasted and cubed
  • 4 eggs
  • 1 med. onion
  • 1/2 c. chopped celery
  • 1 to 2 tsp. poultry seasoning
  • 1/2 tsp. black pepper
  • 2 cans cream of chicken soup
  • 2 tbsp. butter or margarine

Preparation:

Grease slow cooker. Crumble cornbread into a large mixing bowl. Add all ingredients except the butter. Pour dressing mixture into the slow cooker and dot with butter. Cook on HIGH for 2 hours or on low 3 1/2 to 4 1/2 hours.

Related
Easy Crockpot Cornbread Dressing
Southern Cornbread and Oyster Dressing
Sausage Stuffing
Basic Bread Stuffing

User Reviews

Reviews for this section have been closed.

 5 out of 5
Yummy!, Member TeacherTucker

This dressing was delicious! I am not a cook, but this was easy for me. I added some store bought rotisserie chicken. My family ate every bite. I will make this dressing again and again.

7 out of 7 people found this helpful.

See all 7 reviews

©2014 About.com. All rights reserved.