Oyster Dressing for Turkey

A delicious oyster stuffing recipe, for turkey.

Ingredients:

• 1 cup butter or margarine
• 1 cup minced onion
• 1 pint small oysters, drained and chopped
• 1 tablespoon crumbled poultry seasoning
• 1 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 cup chopped parsley
• 3/4 cup finely chopped celery with leaves
• 10 to 12 cups soft-stale bread crumbs
• 2 eggs, beaten

Preparation:

Melt butter in skillet; add onion and celery; cook for 5 minutes; add oysters, poultry seasoning, salt, pepper, and parsley and cook for an additional 5 minutes. Add remaining ingredients and beaten eggs.
Makes about 10 cups as stuffing for turkey.

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Stuffing and Dressing Recipes
Turkey Recipes
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Oyster Bake
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