(A moist and delicious crockpot stuffing recipe.
Ingredients:
- 1 cup butter
- 2 large onions, chopped
- 2 cups chopped celery
- 2 tablespoons chopped parsley
- 8 ounces mushrooms, sliced
- 12 to 13 cups slightly dry bread cubes
- 1 1/2 teaspoonspoultry seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon dried leaf sage
- 1 teaspoon dried thyme
- 1/2 teaspoon ground marjoram
- 2 to 2 1/2 cups chicken broth
- 2 eggs, beaten
Preparation:
Melt butter in a large skillet and saute onion, celery, parsley and mushrooms. Pour over bread cubes in
a very large mixing bowl. Add all seasonings and toss well.
Pour in enough broth to moisten; add beaten eggs and mix well. Pack lightly into a lightly greased slow cooker. Cover and cook on HIGH 1 hour; reduce to LOW and cook 4 to 7 hours longer. Serves 6.
More Dressing and Stuffing Recipes
Oyster Dressing Recipe
Giblet Dressing Recipe
Apple Pecan Dressing Recipe
Southern Cornbread Dressing
Bread Oyster Dressing
Oyster Cornbread Dressing
Southwest Cornbread Dressing
Cornbread Dressing
Crockpot Cornbread Dressing
Stuffing and Dressing Recipes
Turkey Recipes
Chicken Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
