Ingredients:
- 2 cups grated yellow squash
- 1/4 cup self - rising flour
- 1/3 cup self - rising cornmeal
- 1 small onion, chopped
- 1 egg, beaten
- pepper to taste
Preparation:
Mix all ingredients together. Spoon out into hot greased frying pan (I use olive oil). Brown both sides. Drain on paper towel.
Suzi's Note: I enjoy these very much! Sometimes I make them real crispy, other times I make them like potato pancakes and have apple sauce with them.
Shared by Miz Suzi
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