Fried Summer Squash

Fried summer squash recipe, deep fried. Scroll down to see more summer squash recipes.

Ingredients:

• 4 eggs, beaten
• 3/4 cup milk
• 1 1/4 teaspoons salt
• 7 medium summer squash, thinly sliced
• 2 1/2 cups flour
• oil

Preparation:

Combine eggs, milk, and salt. Dip squash in the egg batter, then roll in flour until well coated. Fry in deep hot fat, about 360°, until golden brown.

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