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Launa's Easy Swedish Meatballs

User Rating 3.5 Star Rating (12 Reviews)


Launa's Easy Swedish Meatballs
From Launa:
Here is a Swedish meatball recipe I have used for years. You may use store bought frozen meatballs but these are good too.


  • 1 1/2 pounds lean ground beef
  • 1/4 pound Jimmy Dean sausage (or favorite ground sausage)
  • 1 egg
  • 1/4 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dry mustard
  • 1 tablespoon soy sauce
  • 1 clove minced garlic
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • .
  • Sauce:
  • 2 cans Cream of Mushroom soup
  • 1 cup sour cream
  • 1 teaspoon Worcestershire sauce
  • 1 dash Tabasco sauce
  • 1/4 cup milk


Mix all ingredients together for the meat mixture. DO NOT OVER MIX! Roll into small balls and place on cookie sheet. Bake 45 minutes or until browned. In a medium bowl mix sauce ingredients together. Place meatballs in a skillet or crock pot. Simmer for 45 minutes. May be used as main dish served over rice or noodles or as an appetizer served with toothpicks.
Shared by CHAZERZ

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User Reviews

Reviews for this section have been closed.

 5 out of 5
So yummy!, Member mwhittglover

I used frozen meatballs because I was in a hurry. The sauce was easy to make and was SO good! Now I won't have to make the hour-long drive to Ikea just to get Swedish meatballs. I will definitely make this again.

2 out of 3 people found this helpful.

See all 12 reviews

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