Ingredients:
- 1/2 cup shortening
- 1 1/4 cups sugar
- 2 eggs, lightly beaten
- 1 teaspoon vanilla
- 1/4 cup buttermilk or soured milk
- 1 cup mashed sweet potatoes
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 3/4 teaspoon salt
- 1/2 to 1 cup pecans and/or raisins, optional
Preparation:
Select cake setting. Put shortening and sugar into the bread pan and let mix until well blended. Add eggs, vanilla, milk and sweet potatoes; let mix for another minute. Sift together flour, soda, baking powder and salt; add to the pan. Add pecans and/or raisins at the beep, if desired. When finished, remove carefully to a rack. Glaze, frost, or serve with whipped cream.
More Sweet Potato Cake Recipes
Sweet Potato Cake with Coconut Frosting
Sweet Potato Cake - Layer Cake
Sweet Potato Bundt Cake
Sweet Potato Recipes
More Bread and Cinnamon Roll Recipes
Easy Cinnamon Biscuits
Hot Cross Muffins
Pull-Apart Breakfast Rolls
Dottie's Quick and Easy Cinnamon Rolls
Old-Fashioned Cinnamon Rolls
Cinnabon-Style Cinnamon Rolls
Easy Apple Cinnamon Rolls
Cinnamon Rolls Recipe
Orange Marmalade Buns
Cream Filled Doughnuts
Chocolate Doughnuts
Mashed Potato Doughnuts
French Market Doughnuts
Raisin Bread
Basic White Yeast Bread
Oatmeal Bread
Grandma's Oatmeal Bread
Beer Cheese Bread
Honey Buttermilk Bread
Bread Machine Oatmeal Bread
Bread Machine Sweet Potato Bread
Dill Casserole Bread
Cinnamon Buns
Spiced Date Bread, Bread Machine
Jalapeno Bread, Bread Machine
Sally Lunn Bread
Garlic Parsley Bread
Yeast Breads and Rolls
Cinnamon Rolls, Sweet Rolls
Bread Machine Recipes
Bread Machine Tips
Bread Machine Top Picks
Bread Recipes Main Index
Quick Bread Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
