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Sweet Potato Casserole

By Diana Rattray, About.com

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Ingredients:

  • 1 1/2 cups warm mashed sweet potatoes
  • 1/2 cup granulated sugar
  • 4 tablespoons melted butter
  • 1 egg, slightly beaten
  • 1/2 cup flaked coconut
  • 1/3 cup milk
  • 1/2 teaspoon vanilla
  • .
  • Topping:
  • 1/2 cup light brown sugar
  • 1/2 cup pecan pieces
  • 1/4 cup flour
  • 4 tablespoons butter, melted
  • dash salt

Preparation:

Combine mashed sweet potatoes, sugar, butter, egg, coconut, milk and vanilla; mix well. Pour into a buttered 1- to 1 1/2-quart casserole dish. Mix light brown sugar, pecans, flour, melted butter or margarine, and salt. Pour over top of potato mixture. Bake at 350° for 20 to 30 minutes.
Serves 4.

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