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Sweet Potatoes with Apples

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By Diana Rattray, About.com

Scroll down to see more sweet potato recipes.

Ingredients:

  • 3 medium apples
  • 1/4 cup orange juice or fresh lemon juice
  • 6 medium cooked sweet potatoes, peeled and sliced in 1/4 to 1/2-inch slices
  • 1/2 cup butter
  • 1/2 cup brown sugar, packed
  • 1/8 teaspoon nutmeg

Preparation:

Peel and slice apples into a bowl; add juice. Butter a 1 1/2 to 2-quart casserole dish; alternate sliced sweet potatoes and apples until dish is full. Mix the sugar, butter and nutmeg together. Sprinkle sugar mixture evenly over the apples and sweet potatoes. Bake at 400° for 30 to 40 minutes, or until browned.
Serves 4 to 6.

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Southern Food

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