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Crunchy Sweet Potato Casserole

User Rating 5 Star Rating (1 Review)


Crunchy Sweet Potato Casserole
This sweet potato casserole recipe is made with marshmallows and chopped peanuts.

Cook Time: 20 minutes

Total Time: 20 minutes


  • 3 cups cooked riced sweet potatoes
  • 2 tablespoons butter
  • 1/2 cup warm milk
  • 1/2 teaspoon salt
  • miniature marshmallows
  • 1/2 cup chopped peanuts


Add butter and salt to warm milk; stir until butter is melted. Blend with potatoes; beat until light and fluffy. Add more milk, if needed. Pile potatoes into a buttered casserole. Preheat oven to 375°.

Bake casserole 20 minutes. Generously top with miniature marshmallows and chopped peanuts. Return to oven and heat until marshmallows are lightly browned.
Sweet Potato Casserole serves 6 to 8.

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Sweet Potato and Banana Casserole
Sweet Potato Croquettes I
Sweet Potato Croquettes II
Sweet Potato Fritters
Sweet Potato Puffs
Sweet Potato Sausage Balls
Candied Sweet Potatoes
Sweet Potato Sausage Casserole
Honeyed Sweet Potatoes
Pan-Fried Sweet Potatoes
Southern Fried Sweet Potatoes
Sweet Potato Casserole
Spiced Sweet Potatoes
Sweet Potato Chips
Sweet Potato Fries
Mashed Sweet Potatoes with Apples
Sweet Potato Biscuits

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Sweet Potato Desserts
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User Reviews

Reviews for this section have been closed.

 5 out of 5
great recipe, Member blakerichards1

This was a great recipe, I like sweet potatos and this was a great one to try

1 out of 1 people found this helpful.

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