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Sweet Potatoes with Apricots

User Rating 5 Star Rating (2 Reviews)


Sweet potatoes with apricot halves and pecans, along with butter, cinnamon, brown sugar, and other seasonings.


  • 8 peeled and cooked sweet potatoes, halved lengthwise
  • 1 1/2 cups light brown sugar, packed
  • 1 1/2 tbsp cornstarch
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
  • 1 tsp finely grated orange peel
  • 1 can (16 oz) apricot halves, sliced
  • 1 tbsp butter
  • 1/2 cup pecans


User Reviews

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 5 out of 5
sweet potatoes w/apricots, Member cathy.meszaros

Fantastic - I have had more compliments about this recipe! Everyone loves it, even the little kids :) It's not hard to make and it reheats beautifully.

0 out of 0 people found this helpful.

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