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Fluffy Marshmallow Sweet Potatoes

User Rating5.0 out of 5 (1 Review)  Write a Review

By Diana Rattray, About.com

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A sweet potato casserole with marshmallow topping.

Ingredients:

  • 3 cups cooked mashed sweet potatoes
  • 2 tablespoons butter
  • 1/4 cup orange juice or milk
  • 1/2 teaspoon salt
  • 1/3 cup marshmallow creme
  • 1 egg, well beaten
  • 1/2 to 1 cup miniature marshmallows

Preparation:

Combine sweet potatoes, butter, orange juice or milk, salt, and 1/3 cup of the marshmallow creme. Beat in egg. Pile sweet potatoes in a lightly buttered baking dish. Bake at 400° for 25 minutes. Top with miniature marshmallows and brown under broiler for about 4 minutes. Serves 4 to 6.

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Weekly Crockpot Recipe Newsletter

5 out of 5 5 out of 5
Loved it!December 03, 2007By 2kidsonskis
"This is a great sweet potato recipe... and I've made a lot of them. They were light, fluffy and mildly sweet. I did add a 1/4 of sugar b/c I used 4 cups of potatoes... my whole family loved it. Yummy!"

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