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At a Glance

Course : Side Dish

Special : For Kids

Type of Prep : Bake

Cuisine : Southern, U.S. Regional

Occasion : Christmas, Thanksgiving

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Fluffy Marshmallow Sweet Potatoes

From Diana Rattray,
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A sweet potato casserole with marshmallow topping.

INGREDIENTS:

3 cups cooked mashed sweet potatoes
2 tablespoons butter
1/4 cup orange juice or milk
1/2 teaspoon salt
1/3 cup marshmallow creme
1 egg, well beaten
1/2 to 1 cup miniature marshmallows

PREPARATION:

Combine sweet potatoes, butter, orange juice or milk, salt, and 1/3 cup of the marshmallow creme. Beat in egg. Pile sweet potatoes in a lightly buttered baking dish. Bake at 400° for 25 minutes. Top with miniature marshmallows and brown under broiler for about 4 minutes. Serves 4 to 6.

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User Agreement \| Ethics Policy \| Patent Info. \| Privacy Policy	©2008 About, Inc., A part of The New York Times Company. All rights reserved.

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Fluffy Marshmallow Sweet Potatoes

INGREDIENTS:

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