Prep Time: 3 minutes
Cook Time: 15 minutes
Ingredients:
- firm ripe tomatoes
- melted butter or margarine
- thinly sliced onions, optional
- shredded or grated cheese, your choice
- chopped fresh herbs - parsley, rosemary, basil, chives
Preparation:
Remove stems and cores of firm tomatoes; slice. Brush tomato slices with melted butter. Top with thinly sliced onion if desired, shredded cheese, and chopped fresh herbs. Bake at 425° 10 to 15 minutes.
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