Be the first to 
These tomato slices simply topped with freshly sliced basil and salt and pepper. Prepare these tomatoes about 30 minutes before serving and allow them to come to room temperature.
Prep Time: 3 minutes
Ingredients:
- 2 large tomatoes
- salt and freshly ground pepper
- 4 large basil leaves, chopped or rolled and sliced thinly (chiffonade)
- vinaigrette or salad dressing
Preparation:
Slice tomatoes; arrange on a serving plate. Sprinkle with salt and pepper, then the chopped basil. Let stand for 30 minutes. Serve with vinaigrette, salad dressing, grated cheese, or serve as is.
Tomatoes with basil serves 4.
Tomatoes with basil serves 4.
More Fresh Tomato Recipes
Broiled Tomatoes with Parmesan Cheese
Tomato Salad with Endive
Tomatoes Vinaigrette
Tomatoes with Parmesan
Dot's Tomato Pie
Fire and Ice Tomatoes
French Fried Tomatoes
Marinated Tomatoes
Spinach-Stuffed Tomatoes
Stuffed Cherry Tomatoes
Bea's Salsa
Carol's Salsa
Stuffed Tomatoes with Rice
Tomato Sandwiches
Whole Baked Tomatoes
Fresh Tomato Soup
Tomato Recipes
Salsa Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
