Hot Brown Turkey Sandwich - Hot Brown Special

Cut 4 toast slices into halves diagonally. For each sandwich, place 1 whole toast slice with 2 halves on each side, on baking dish or individual ovenware plate. Lay sliced turkey over toast. In a saucepan combine soup and water; heat until smooth. Spoon sauce over turkey; sprinkle cheese over the sauce. Place 2 bacon slices on each sandwich. Put sandwiches under broiler until cheese is melted; serve hot.
Makes 4 hot brown special sandwiches.

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