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Spinach and Red Pepper Sauté

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Spinach is sauteed with red bell peppers, garlic, and seasonings.

Ingredients:

  • 1 tablespoon olive oil
  • 2 teaspoons butter
  • 2 medium red bell peppers, seeded and cut into strips
  • 2 garlic cloves, very thinly sliced
  • 1 pinch crushed red pepper flakes
  • 8 cups fresh rinsed spinach
  • 1/4 teaspoon salt, or to taste

Preparation:

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