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Molded Garden Jell-O Salad

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By Diana Rattray, About.com

An old-fashioned molded vegetable salad, great for holidays and family dinners.

Ingredients:

  • 1 package (3-ounce) lime flavored gelatin
  • 1 package (3-ounce) lemon Jell-O
  • 2 cups boiling water
  • 1 1/2 cups cold water
  • 3 tablespoons lemon juice
  • 1 1/2 teaspoons prepared horseradish
  • 1 cup finely chopped cucumber
  • 1 cup shredded carrots
  • 1/4 cup thinly sliced celery
  • lettuce

Preparation:

Dissolve lime and lemon gelatins or Jello in 2 cups boiling water. Add 1 1/2 cups cold water, lemon juice, and horseradish. chill until partially set. Fold in vegetables. Pour Jello salad mixture into a 5 1/2-cup ring mold. Chill Jello salad until set. Arrange lettuce on a serving plate; unmold Jello salad onto lettuce. Serve Jello salad with mayonnaise. Jello salad serves 8.

More Molded and Jello or Gelatin Salads
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Cranberry Jello Salad
Blueberry Jello Salad
Ginger Ale Fruit Salad Mold
Peaches and Cream Salad Mold
Congealed Ambrosia Salad

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Southern Food

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  7. Jello Salad - Garden Salad with Jell-O and Cucumber and Carrots

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