Ingredients:
- 1 head of cauliflower, separated into flowerets
- 1 bunch broccoli, separated into flowerets
- 1 red bell pepper, chopped
- 1 small onion, chopped
- 1 cup mayonnaise
- 1/2 cup white vinegar
- 1/4 cup sugar
Preparation:
Combine cauliflower, broccoli, bell pepper, and onion. In a separate bowl or large measuring cup, combine mayonnaise, vinegar, and sugar. Pour mayonnaise mixture over vegetables; toss to coat. Cover and chill for 2 to 4 hours. Serves 10.
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