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Portobello Mushroom QuicheFlank Steak with MushroomsTortellini with Mushrooms, Bacon, Olives, and Marjoram
INGREDIENTS:
- Portobello mushrooms, about 12 thick slices
- Mixed salad greens or torn romaine leaves
- 8 to 10 thin slices sweet onion, separated into rings
- 1 medium tomato, sliced and then cut into quarters
- 1/2 small cucumber, sliced
- olive oil or olive oil cooking spray
- balsamic vinaigrette or spray-type balsamic dressing (Salad Spritzers by Wishbone)
- salt and pepper
PREPARATION:
Arrange salad greens in 2 plates. Add onion rings, sliced tomato, and cucumber. Arrange grilled mushrooms over the salad, then sprinkle lightly with salt and pepper and drizzle with balsamic dressing.
Serves 2.
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Garden Salad with Jell-O
Creamy Cucumber Salad Ring
Cranberry Jello Salad
Spinach Salad Recipe with Bacon
Spinach Salad Recipe
Spinach Salad with Pineapple
Spinach Salad with Apple
Spinach Salad with Hot Dressing
Cole Slaw With Creamy Tangy Dressing
Spinach Salad with Mushrooms
BLT Salad
Easy Green Salad Bowl
Four Bean Salad
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Vegetable Salads
Spinach Salad Recipes
Coleslaw & Cabbage Salads
Bean Salads
Salad Dressings
Salad Recipes Index
Tomato Recipes
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