Asparagus Salad Recipe

Scroll down to see more asparagus salad recipes.

Ingredients:

• 2 pounds fresh asparagus, trimmed, steamed, and drained
• 2 tablespoons tarragon vinegar
• 2 tablespoons cider vinegar
• 1/3 cup salad oil
• 1/4 teaspoon sugar
• 2 tablespoons sweet pickle relish
• 2 teaspoons chopped fresh parsley
• 1 green onion, finely chopped, with some green
• 1 hard-cooked egg, sliced

Preparation:

Place asparagus in a shallow dish. In bowl,combine vinegars, oil, sugar, relish, and parsley and green onion. Pour dressing over asparagus. Chill until serving time. Just before serving, garnish with egg slices. Serves 4 to 6.

More Asparagus Recipes
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Asparagus with Almond Butter Sauce
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Asparagus with Pasta
Asparagus Strata
Asparagus Casserole with Mushrooms
Asparagus Casserole Recipe with Cheese
Ham and Asparagus Casserole
Asparagus Casserole II
Asparagus au Gratin
Asparagus Casserole
Asparagus Casserole with Hard Cooked Eggs
Asparagus with Cream Sauce
Asparagus Casserole with Cheese
Asparagus Casserole with Nuts
Crockpot Asparagus Casserole
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Asparagus Index
Vegetable Salads
Side Dish Casseroles

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