Green Salad with Buttermilk Dressing

An easy and tasty green salad recipe.

Prep Time: 10 minutes

Ingredients:

• 12 ounces mixed greens, such as red lettuce, arugula
• 2/3 cup low-fat buttermilk
• 2 teaspoons Dijon mustard
• 1 1/2 tablespoons grated cucumber
• 1 green onion, thinly sliced
• 1 tablespoon chopped fresh parsley
• salt and pepper, to taste

Preparation:

Place greens on individual salad plates. Combine remaining ingredients; shake well. Pour over greens just before serving.
Serves 6.

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