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Cook Time: 30 minutes
Ingredients:
- 1 cup cracker crumbs, Ritz or butter crackers
- 1/4 cup butter, melted
- 2 cups thinly sliced sweet onions, Vidalia, Walla Walla
- 2 tablespoons butter
- 2 eggs, beaten
- 3/4 cup half and half
- 3/4 teaspoon salt
- dash pepper, white or black
- 1/4 cup smoked cheese, or Gruyere
Preparation:
Combine cracker crumbs in small bowl with melted butter; press into an
8-inch pie plate.
In a skillet over low heat, saute onions in the butter until onions are translucent. Place on crumb crust.
In a medium bowl, combine the eggs, half and half, salt, and pepper; pour
over onions. Sprinkle grated cheese over the top. Bake in a preheated
350 degree oven for about 30 minutes.
Serves 4.
More Onion Recipes
Sweet and Sour Onions
Sweet Onion Casserole
Onion Muffins
Onion Mushroom Casserole
Onion Pudding
Onion Squares
Creamed Onions
Creamed Onions I
Creamed Onions II
Grilled Whole Onions
Onion Recipes
Casserole Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
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