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PREPARATION:Cut squash in halves crosswise; remove seeds and fibers. Sprinkle salt over cut halves.
Combine chopped apples and orange, diced ham, brown sugar, and butter. Spoon mixture into the squash halves, dividing evenly. Place halves in shallow baking pans. Bake for about 55 to 65 minutes in a preheated 350° oven, or until tender. Serves 6.
Related Acorn Squash Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index User Reviews  More Winter Squash RecipesBaked Hubbard SquashButternut Squash PieButternut Squash with Raisins More Winter Squash RecipesButternut Squash Apple CasseroleCandied Butternut SquashFreezing Winter Squash |
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