Ingredients:
- 3 cups bread flour
- 1 cup water
- 1/2 cup freshly grated Romano or Parmesan cheese
- 3 tablespoons sugar
- 1 tablespoon dried leaf oregano
- 1 1/2 tablespoons olive oil
- 1 teaspoon salt
- 2 teaspoons active dry yeast
Preparation:
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