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Vanilla Crazy Cake

User Rating 5 Star Rating (4 Reviews)

By

An easy to mix vanilla cake recipe made with, egg, and other ingredients, with melted chocolate chip topping.

Ingredients:

  • 1 1/4 cups all-purpose flour
  • 1 1/2 teaspoons vanilla
  • 1 cup granulated sugar
  • 1/3 cup vegetable oil
  • 1 1/2 teaspoons baking powder
  • 3/4 cup milk
  • 1/2 teaspoon salt
  • 1/4 cup chopped pecans or walnuts, optional
  • 1 egg
  • 1/4 cup semisweet chocolate chips

Preparation:

Preheat oven to 350°F. In an 8-inch square baking pan combine flour, sugar, baking powder and salt. In small bowl, whisk together egg and vanilla. Make 2 small wells in the flour mixture; pour oil in one and egg and vanilla mixture in other. Add milk; stir until well mixed. Stir in pecans. Bake at 350° for 30 to 40 minutes, or until wooden pick inserted in center comes out clean. Sprinkle chocolate chips on warm cake. Let stand 2 minutes then swirl melted chips slightly.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
Soooooo good!!!!!, Member Princesa38

I just made it half and hour ago and it turned out so delicious, so moist, not too sweet and very light at the same time, if you are looking for a tender cake and you do not want it too sweet or buttery like most of the cakes, this the one!!!!! I am very impressed about how good it is. I am sure I will make it again soon. Thank you so much for sharing it!!!!!

3 out of 3 people found this helpful.

See all 4 reviews

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