(Cook Time: 50 minutes
Ingredients:
- 1/2 cup butter
- 1 cup sugar
- 1/2 teaspoon vanilla extract
- 1 1/2 cups sifted cake flour
- 1 1/2 teaspoons baking powder
- 4 eggs, well beaten
Preparation:
Turn into greased and floured 8-inch tube pan or 9 x 5 x 3-inch loaf pan. Bake in a preheated 350° oven for 45 to 50 minutes. Cool for 5 minutes in the pan then turn out onto a cake rack. Cool and glaze or frost as desired. Store tightly covered.
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