This is such an easy cobbler to make, I had to use 2 cans of cherries to get the full 2 cups of fruit. Increased the sugar in fruit about a tablespoon more. Used real butter instead of shortning for the flour mixture, also added 1/4 tsp almond flavoring to the cherries. It would really be better using cherries fresh off the tree, but was very good just plain, but a little better with cream or ice cream over it. Will definately make again.