User Reviews
Red Clam Sauce
4 out of 5Very Good RecipeApril 23, 2009
By ephemerella
Like most About.com recipes, this one is classic and effective. All of the ingredients play a key role and they all come together well! I did add a pinch of basil. I've found that About.com is a source of good recipes when you're making something for the first time and this one didn't disappoint! Thanks.

