1. Food & Drink

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Diana Rattray

By Diana Rattray, About.com Guide since 1997

    User Reviews

    Corned Beef Hash

    User Rating 5.0 out of 5
    1 Reviews
    1 out of 1 users would make it again
    5 out of 5 5 out of 5
    Excellent!June 24, 2009 By Rod_R
    This is much better than anything you can get in a can. Quick n Easy Medium low heat is not enough to get the hash crispy, I went with a medium high heat and it worked out GREAT! Served with eggs, however it could be a meal by itself. Happy Eats :)

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