I saw the foodnetwork holiday program that included one cook's best thing I ever ate was an Inn's Indian Pudding. It tweaked my curiosity about Indian Pudding. I searched through recipes, and picked this one. It was very good. I'd say it's a bit like bread pudding, in that it's substantial and not overly sweet, but it's healthy and really tasty. I whipped some cream, sweetened it with confectioner's sugar, and added a spash of bourbon. Great topping! Like my Mom's peach bread pudding, this makes a great next day breakfast! Sandra

Wonderful! Make this up ahead of time. Could serve leftovers as a breakfast dish, too. Heat it up and top with cream.

This was an awesome Indian Corn Pudding. Almost like a pumpkin pie kinda thing. Kids loved it and daughter most of all. We did however add an extra 1/2 c. milk and no raisens for us. Will make again and again.