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Diana Rattray

By Diana Rattray, About.com Guide since 1997

    User Reviews

    Lasagna Recipe

    User Rating 4 out of 5
    8 Reviews
    7 out of 8 users would make it again
    5 out of 5 5 out of 5
    Wonderful, easy and delicious!November 24, 2010 By Carrie.Z
    Everyone loved it, and thought I'd slaved for hours. A great winner of a recipe that will please all (especially the cook)!
    5 of 6 people found this review helpful.
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    4 out of 5 4 out of 5
    Very Good Jumping-Off PointMay 17, 2010 By DesertMojo
    The first time I made this recipe, it was good, but somethings were missing. Now I make it differently each time changing things up and adding things. Perhaps someday I will hit upon the perfect combo of spices and ingredients and become a wealthy lasagna baron!
    3 of 5 people found this review helpful.
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    3 out of 5 3 out of 5
    Average At BestMarch 11, 2010 By madjax1
    This lasagna is super easy to make for first timers but is almost TASTELESS unless you add a lot more spices. I added Chili Pepper, Ceyanne Pepper, Italian Seasonings, diced onions and peppers, and extra crushed pepper.
    6 of 7 people found this review helpful.
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    2 out of 5 2 out of 5
    lasagnaNovember 14, 2009 By hnaf1474
    i think that the base of the lasagna sauce sepousingly is bechamel but the recipe is using riccota. it makes the whole dish tasteless.
    0 of 0 people found this review helpful.
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    5 out of 5 5 out of 5
    October 10, 2009 By bakersmith
    My first time making lasagna, and it was a huge hit!!!
    0 of 0 people found this review helpful.
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    5 out of 5 5 out of 5
    Phenomenal!September 28, 2009 By jlk831
    I actually made 2 cassaroles at one time. One was for my family and one was for a family friend who had recently lost his wife. Even at the funeral his family was saying how great it was. My family as well enjoyed it. There wasnt a spoonful to waste. This is a very time consuming recipe.. It took me about 1 hour and 10 mins for prep cooking and assembly and then another 40 minutes of baking. I also made sauted mushrooms to serve on the side(garlic and olive oil). It was a great add on.
    0 of 0 people found this review helpful.
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    5 out of 5 5 out of 5
    DeliciosoFebruary 17, 2008 By dancingpearly
    Everyone loved this lasagna. It was perfect! Mmmmmm
    9 of 11 people found this review helpful.
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    5 out of 5 5 out of 5
    deliciousJanuary 16, 2008 By mzzim
    my dinner party was a hit! The lasagna turned out beautifully. I used a deep lasgna pan and it worked perfectly
    14 of 14 people found this review helpful.
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