I enjoy giving homemade gifts at Christmas, such as gifts-in-a-jar, etc. These will be one of my gifts this year! I would like to know how they'd taste if made with Splenda Brown Sugar. That would make them much healthier, and lower-calorie. Don't wait long after taking them from the oven to scoop them up with a spatula. That gives them a uniform, ""sugary"" look without them all being stuck together.

These are so delicious and great to put in a tray and give at Christmas or any other time. I had lost my recipe and was glad to find this. Thanks

This recipe is so easy to make and tastes great! I will be making this again and again.