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User Reviews

Bacon and Panko Crusted Pork Tenderloin Medallions

User Rating 5 out of 5
1 Review
1 out of 1 users would make it again
5 out of 5 5 out of 5
Sooooo goodDecember 12, 2012 By pines15
We loved this, followed the recipe , except dipped in flour than eggs mixed with a little milk and the panco bacon mixture. I served it with garlic mashed potatoes and a steamed vegetable . I can't figure out what to do with the leftovers, I would like a good sauce or a suggestion of what to put on the sandwich. I feel like raiding the refrigerator now. 5:45 AM. Lol
3 of 3 people found this review helpful.

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