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Diana Rattray

By Diana Rattray, About.com Guide since 1997

    User Reviews

    Crockpot Scalloped Potatoes

    User Rating 3 out of 5
    6 Reviews
    4 out of 6 users would make it again
    1 out of 5 1 out of 5
    February 17, 2010 By Jackimemmelwolski
    a pound of cheese? is this correct? and only a 1/2 cup of liquid (milk)? give me a break... this recipe tasted so strongly of chicken. It did cook nicely in the crock pot which was handy because my oven was in use, but I'll never make this again.
    2 of 2 people found this review helpful.
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    3 out of 5 3 out of 5
    Good but needs flavorSeptember 17, 2008 By mlcspouse
    I can't make scalloped potatoes in the oven to save my life. I had almost given up on them until I found out you could make them in the crockpot! Yeah! I made this recipe and I was going to cook on low for 6 hours because I figured 9 was way to long. Before I could put the recipe together, the power went out and I didn't get the recipe made till almost 2pm. I cooked it on high for 4 hours to eat at 6:00pm. The potatoes were almost perfect. But they need more flavor. I think next time I will try a can of cheddar cheese soup instead and maybe add ham. Very good recipe overall.
    5 of 5 people found this review helpful.
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    1 out of 5 1 out of 5
    Overcooked potatoesJuly 28, 2008 By pennyfiedler
    i was looking for a do ahead crock pot recipe and the time on the recipe is way off. It says cook on low for 9-11 hours,after 6 hours it was done and by the time it was served the potatoes were burned.
    4 of 5 people found this review helpful.
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    5 out of 5 5 out of 5
    Added OnionsJune 02, 2008 By Karenm110
    I layered in slices of onions for an even better flavor.
    13 of 13 people found this review helpful.
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    5 out of 5 5 out of 5
    Excellent PotatoesJanuary 07, 2008 By Cherylsmitha
    Easy recipe. These scalloped potatoes were a big hit at the church pot luck.
    23 of 23 people found this review helpful.
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    5 out of 5 5 out of 5
    Fantastic Scalloped PotatoesDecember 12, 2007 By frannholmes
    This was a hit at our group Christimas luncheon. Many people asked for a copy of the recipe.
    12 of 12 people found this review helpful.
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