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User Reviews

Tuna and Shells Casserole With Crunchy Topping

User Rating 4.5 out of 5
2 Reviews
2 out of 2 users would make it again
5 out of 5 5 out of 5
Rich... but WELL worth it!May 20, 2011 By GraciesDaddy
Tasty and filling. I used a brisk white wine instead of the sherry. Just as good! Praise Th' Lord and Pass Th' Lipitor!
3 of 3 people found this review helpful.
4 out of 5 4 out of 5
Fresh Tuna all the wayApril 21, 2009 By susiecue214
Instead of canned tuna I grilled fresh tuna and flaked it. You just have to be careful to fold gently so the tuna doesn't break down too much. The sauce was lovely and the cheese crackers were a nice touch instead of the usual breadcrumbs.
2 of 2 people found this review helpful.

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