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Diana Rattray

By Diana Rattray, About.com Guide since 1997

    User Reviews

    Rabbit Stew Recipe

    User Rating 4.0 out of 5
    1 Reviews
    1 out of 1 users would make it again
    4 out of 5 4 out of 5
    excellent base but needs spiceApril 27, 2008 By ladykam
    Base/standard recipe very nice but we found it a little bland spice wise. I added 7 springs of thyme, lynden flower, rosemary, ground up fresh white pepper with coriander seeds and added it. Gives it a nice kick, to an otherwise very bland base stew

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